Southampton foodie Rachael Ray said of Kathleen King’s new Tate’s Bake Shop cookbook, Baking for Friends, “I don’t do a lot of baking—that’s why I am such a fan of Tate’s… I’m going to try my hand at a couple of these recipes, probably be too embarrassed to take a photo of them.” King made a guest appearance on Ray’s TV show to teach Ray’s husband, John Cusimano, how to make his favorite treat— Tate’s chocolate chip cookies.
Rachael Ray Talks Tate’s with Kathleen King
December 22, 2012 by Hampton Eats
