CHEF’S TABLE FOR SINGLES at Loaves and Fishes Cookshop
06:00 pm - 09:00 pm
Loaves and Fishes Cookshop, Bridgehampton,
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February 9th, 6-9PM – Long Island Duck Class
$165.00
• Menu •
Ice Breakers
Spinach Bruschetta with Pesto Shrimp
Savory Tuscan Cheesecake
Roasted Duck Breast with Cabernet Braised Cabbage and Granny Smith Apples
Pear Crumble with Cinnamon Ice Cream
