(May 14, 2013) The maniacal pursuit of a 60 lb striped bass and the black market fishing industry More
books — Archive
Delish Foodie Books
(May 1, 2013) A weekend of travel by ferry and van has helped me to whittle away my stack o’ foodie books… I... More
Hamptons Art Commentary: Matt Weber at Harper’s Books
(May 1, 2013) Matt Weber’s exhibit of New York City scenes can’t help but be compared to other work by well-known street photographers.... More
By The Book: A “Tail” As Old As Time
(April 26, 2013) It’s hard to believe that the children’s book The Unfinished Dragon (CreateSpace) and the two sequels it spawned, Camembert and... More
A Look at Some Hamptons Foodie Books
(April 5, 2013) We’ve received quite a few cookbooks and food-related books at the Dan’s Papers offices in recent months. Since we had... More
From India, A Story Of Love Beyond Expectation
(March 15, 2013) Indira Ganesan, who lives in Massachusetts, taught English at Southampton College for several years, including a course called “Wild Women,”... More
Operation Montauk: Adventures in Time Travel
(February 19, 2013) Bestselling author Bryan Young took a few minutes to talk about how he came to write Operation Montauk, his latest “sci-fi... More
The Katie Beers Book Looks Very Interesting
(January 17, 2013) Katie Beers completely captured the nation with her story of abduction. The entire world knew who she was, what had... More
Epic Novel Set Amidst War’s Brutality
(January 14, 2013) About a third into The Rhythm of Memory (Berkeley) Alyson Richman brings together two principals from separate worlds, both with... More
Knead-less Baking and the Rule of Three
(January 3, 2013) I’m really into baking despite the fact that I don’t have time to be. Sometimes I’ll make a piecrust one... More
