(February 24, 2013) It’s Friday morning—that’s cheese-making day at Mecox Bay Dairy in Bridgehampton. On just under 100 acres of prime Hamptons farmland,... More
Cheese — Archive
The Simple Art of Cooking: Fondue for Valentine’s Day
(February 13, 2013) Happiness may be that you forgot to put your fondue pot in one of your yard sales. Now all you... More
Wine Pairing: A Beginner’s Guide
(November 2, 2012) So you were wondering what wine to pair with your favorite dishes? Well, in doing a bit of homework, I... More
Hamptons Restaurant Buzz: The Village Gourmet Cheese Shop
(May 27, 2012) The first thing you’ll notice when you step into The Village Gourmet Cheese Shop on Main Street in Southampton is... More
And The World’s Most Expensive Cheese Is…
(April 17, 2012) So you’re in the Hamptons and you want the best do ya? Well when it comes to cheese, the most... More
Confession
(September 8, 2011) There are few food places that I frequent more in the Hamptons than Citarella. It’s an amazing place. The food... More
