Follow us:

Wine — Archive

Screen Shot 2012-11-19 at 3.44.21 PM

Saveur.com Praises East End Wines

(November 19, 2012) Saveur.com, a respected foodie website, has released a story about nine Long Island wines that the writers believe are fantastic. Wine... More

Photo by Stacy Dermont

Lieb Cellars’ New Tasting Room in Cutchogue

(November 18, 2012) Are you a wine aficionado—but when it comes to tastings you feel you’ve “been there, done that?” Then Lieb Cellars’... More

new tasting room pic_sm

Waters Crest Wines to Sip with Chips…

(November 10, 2012) Don’t blink when you’re driving down Route 48 in Cutchogue or you might miss Waters Crest Winery and that would... More

Wine pairing

Wine Pairing: A Beginner’s Guide

(November 2, 2012) So you were wondering what wine to pair with your favorite dishes? Well, in doing a bit of homework, I... More

A Vineyard 48 selection

North Fork Wines: Vineyard 48 and Bedell

(November 1, 2012) When it comes to wine pairings, try something new: pairing wineries. Indulge in an interesting, informative and tasty afternoon that... More

Wolffer

Drink in Autumn at Wölffer Estate Vineyard

(October 9, 2012) Just before Labor Day weekend, the New York Post reported that there was a shortage of the Hamptons’ drink of... More

macari+winery+sign

A Great Night with the Macaris

(September 16, 2012) I’m a sucker for family-run wineries – real family-run wineries – where the owners and their offspring are vital to... More

PellegriniBarrelRoomAJ

A Fine Afternoon at Pellegrini in Cutchogue

(September 9, 2012) Some people may think that wine tasting is the same thing over and over again; that they are drinking the... More

1SparklingPointe

Sparkling Pointe Delivers the Bubbles

(September 8, 2012) I don’t drink sparkling wine – whether called Champagne, Cava, Prosecco, Cremant, or otherwise – nearly enough. It’s not that... More

image4431605

Let The Good Times Flow

(September 6, 2012) NORTH FORK: Long Island Wine Country is, thus far, reporting a great harvest year for grapes. “We started picking on... More